Story

Thirty years ago, Madhu Agro Plantation began with a dream and 50 acres of empty land. What looked like barren soil to others was an opportunity for us.

With patience, passion, and dedication, every single coffee plant was seeded by our own hands. We nurtured them like babies—protecting them, caring for them, and watching them grow season after season.

Over the years, those tiny plants transformed into a thriving coffee forest producing high-quality coffee beans known for their rich aroma and exceptional taste.

Today, our journey has grown from 50 acres to more than 120 acres of coffee plantations, powered by a unique mission — empowering women in coffee cultivation and production. Our farms are proudly women-grown and women-led, where passion meets craftsmanship.

Our coffee has traveled far beyond our plantation. For years, we have been exporting premium coffee beans to cafes and brands across the world, including the UK, Australia, UAE, the USA, and several other countries.

And now, after decades of nurturing coffee from seed to bean, we are taking the next step in our journey.

For the very first time, we are bringing our coffee directly from our farms to your cup.

Welcome to CAFE KELLAR —
A place where every cup tells the story of 30 years of passion, women empowerment, and farm-to-cup excellence.